Breakfast In Calgary

Exploring Punjabi Breakfast in Calgary: A Delicious Start to Your Day If you’re a food lover in Calgary and haven’t explored the vibrant world of Punjabi breakfasts, you’re missing out on a culinary experience that’s rich in flavor, tradition, and comfort. With Calgary’s growing Punjabi community, there are several eateries and restaurants where you can indulge in authentic Punjabi morning delights. Whether you’re looking for something hearty, spicy, or simply nostalgic, Punjabi breakfasts offer a unique way to kickstart your day. What Makes Punjabi Breakfast Special? Punjabi breakfasts are all about bold flavors, rustic cooking techniques, and generous portions that keep you satisfied for hours. Many of the dishes are deeply rooted in tradition, offering a true taste of Punjab’s agricultural heritage. From stuffed parathas dripping with butter to creamy chai, every bite is an explosion of taste and texture. Here are some must-try Punjabi breakfast dishes you can find in Calgary: 1. Aloo Paratha One of the most iconic Punjabi breakfast items, Aloo Paratha is a stuffed flatbread filled with spiced mashed potatoes. It’s typically served with a dollop of butter, tangy yogurt, and tangy pickles. In Calgary, you can find restaurants offering Aloo Parathas with different fillings such as paneer (Indian cottage cheese), cauliflower, or even mixed vegetables. The crisp exterior and soft, flavorful interior make Aloo Paratha a comforting and filling choice, perfect for those looking for a wholesome start to the day. 2. Chole Bhature For a more indulgent breakfast, Chole Bhature is a must-try. This dish features spicy chickpea curry (chole) paired with deep-fried bread (bhature). It’s a hearty meal that’s bursting with flavor, thanks to the fragrant spices in the chickpea curry and the crispy, yet fluffy texture of the bhature. Some Calgary restaurants serve this classic with sides like sliced onions and tangy chutney for an added kick. 3. Puri Sabzi Puri Sabzi is a beloved combination in Punjab, consisting of deep-fried puris (puffy bread) served with a flavorful potato curry (sabzi). The contrast between the crunchy puri and the savory sabzi is delightful. This dish is often eaten with a side of achar (pickle) and yogurt, adding layers of flavor and texture to the meal. 4. Lassi No Punjabi breakfast is complete without a refreshing glass of Lassi. This yogurt-based drink comes in both sweet and salty variations and is a cooling accompaniment to the often spicy Punjabi dishes. Many eateries in Calgary offer both traditional plain lassi and flavored versions like mango or rose lassi. It’s the perfect way to soothe your palate after a hearty breakfast. 5. Chai (Tea) Punjabi chai is not just a beverage, it’s an experience. Made with black tea, milk, sugar, and a blend of warming spices like cardamom, ginger, and cloves, Masala Chai is the ideal companion to any Punjabi breakfast. Many restaurants and cafes in Calgary serve authentic chai that’s brewed slowly to infuse the flavors, making it the perfect pick-me-up to start your day. Where to Find Punjabi Breakfast in Calgary Calgary has a number of excellent spots where you can enjoy an authentic Punjabi breakfast. Here are a few popular places: Bhabi Da Dhaba Known for its homestyle parathas and rich curries, this eatery offers a wide range of breakfast options. Bhabi Da Dhaba: If you’re craving Chole Bhature or Puri Sabzi, this place is known for serving authentic flavors. Bhabi Da Dhaba: Famous for its sweets and lassi, this spot is also a great option for breakfast, serving delicious stuffed parathas and fresh chai. Conclusion A Punjabi breakfast in Calgary is more than just a meal—it’s a cultural experience that brings together the flavors of Punjab with the comfort of traditional recipes. Whether you're in the mood for something spicy, rich, or refreshing, Punjabi breakfast dishes offer a perfect balance of indulgence and warmth. Next time you’re in Calgary and craving a hearty, flavorful start to your day, consider visiting one of the many eateries serving up authentic Punjabi breakfasts. Your taste buds will thank you!

Ranjeet Singh Tung

8/28/20241 min read